Description
This refreshing summer drink combines the luscious sweetness of ripe peaches with the tangy brightness of freshly squeezed lemonade. Blended into a smooth, vibrant beverage and served over ice, this peach lemonade is a perfect balance of sweet and tart—ideal for cooling down on hot days or adding a tropical twist to your gatherings.
Ingredients
Units
Scale
- 4 medium Ripe peaches (Pitted and sliced)
- 1/2 cup Granulated sugar (Adjust to taste)
- 1/2 cup Water (For blending the peaches)
- 1 cup Fresh lemon juice (About 4-6 lemons juiced)
- 4 cups Cold water (For diluting the mixture)
- To taste (Ice cubes For serving)
Instructions
Make the Peach Puree:
- In a blender, combine the sliced peaches, 1/2 cup water, and granulated sugar.
- Blend until smooth. For an extra smooth texture, strain the puree through a fine sieve.
Combine with Lemonade:
- In a large pitcher, pour in the peach puree and freshly squeezed lemon juice.
- Add the cold water and stir well until everything is fully combined.
- Taste and adjust the sweetness if necessary.
Chill and Serve:
- Add plenty of ice cubes to the pitcher or directly to serving glasses.
- Garnish with fresh mint leaves for an added burst of aroma and color.
- Serve immediately and enjoy your fruity, refreshing summer treat!
Notes
- Adjust the amount of sugar based on the sweetness of your peaches and your personal taste preference.
- For a fizzy variation, substitute part of the cold water with sparkling water just before serving.
- This beverage is best enjoyed chilled and can be stored in the refrigerator for up to 24 hours—stir well before serving.
Enjoy your Peach Lemonade—a sweet, tangy, and irresistibly refreshing twist on classic lemonade perfect for summer!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Drinks
- Cuisine: American
Nutrition
- Calories: 120
